A fast grain, dressed up with fresh tomatoes and herbs.

EatingWell Test Kitchen
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Bring broth (or water) to a boil in a medium saucepan; add couscous, olive oil (or infused oil), tomatoes and tarragon (or parsley or thyme). Stir, remove from the heat, cover and let stand for 5 minutes. Uncover, fluff with a fork and season to taste with salt and pepper.

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Nutrition Facts

253 calories; 4.6 g total fat; 0.5 g saturated fat; 355 mg sodium. 145 mg potassium; 46.5 g carbohydrates; 7.3 g fiber; 1 g sugar; 9.5 g protein; 207 IU vitamin a iu; 4 mg vitamin c; 6 mcg folate; 8 mg calcium; 5 mg magnesium;

Reviews (1)

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1 Ratings
  • 5 star values: 0
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
10/30/2011
This was good not great. I was a bit disappointed because there wasn't much depth of flavor. Pretty boring. I think I'll keep looking for something else. Read More