Easy Pork Chop Saute with Cranberries
Tip: To make quick work of chopping cranberries, place whole berries in a food processor and pulse a few times until the berries are coarsely chopped.
253 calories; 8.6 g total fat; 2 g saturated fat; 72 mg cholesterol; 195 mg sodium. 355 mg potassium; 20.6 g carbohydrates; 1.4 g fiber; 17 g sugar; 23.1 g protein; 22 IU vitamin a iu; 22 mg vitamin c; 3 mcg folate; 28 mg calcium; 1 mg iron; 26 mg magnesium; 1 mg thiamin; 16 g added sugar;
1 fruit, 1/2 other carb, 4 lean meat |