Snap Pea Salad with Radish & Lime
This colorful combination of sugar snap peas, wax beans and radishes is dressed with a tangy lime vinaigrette for a refreshing side dish.
Source: EatingWell Magazine, June/July 2005
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Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Serving Size: about 1 cup
Per Serving:
108 calories; protein 2.6g 5% DV; carbohydrates 9.2g 3% DV; dietary fiber 3.2g 13% DV; sugars 3.2g; fat 7.3g 11% DV; saturated fat 1g 5% DV; cholesterolmg; vitamin a iu 797.1IU 16% DV; vitamin c 42.7mg 71% DV; folate 42.3mcg 11% DV; calcium 50.4mg 5% DV; iron 1.9mg 10% DV; magnesium 27.4mg 10% DV; potassium 284.4mg 8% DV; sodium 150.2mg 6% DV; thiamin 0.1mg 13% DV.
Exchanges:
2 vegetable, 1 1/2 fat (mono)