The English have been making shandys since the 1600s. If you prefer, you can substitute 1 1/2 cups ginger ale for the seltzer and frozen limeade.

EatingWell Test Kitchen
Source: EatingWell Magazine, June/July 2005

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Recipe Summary

total:
5 mins
Servings:
2
Nutrition Profile:
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine seltzer, beer and limeade. Pour into glasses and garnish with lemon wedges.

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Nutrition Facts

245 calories; protein 1.7g 3% DV; carbohydrates 36g 12% DV; exchange other carbs 2.5; dietary fiber 0.2g 1% DV; sugars 22g; fatg; saturated fatg; cholesterolmg; vitamin a iu 1.5IU; vitamin c 8.8mg 15% DV; folate 23.2mcg 6% DV; calcium 16.1mg 2% DV; iron 0.1mg 1% DV; magnesium 23.7mg 9% DV; potassium 121.4mg 3% DV; sodium 14.4mg 1% DV; thiaminmg 2% DV.