Oatmeal Chocolate Chip Cookies
Make Ahead Tip: Store in an airtight container for up to 2 days or freeze for longer storage.
Ingredient notes: Whole-wheat pastry flour, lower in protein than regular whole-wheat flour, has less gluten-forming potential, making it a better choice for tender baked goods. You can find it in the natural-foods section of large supermarkets and natural-foods stores. Store in the freezer.
Tahini is a paste made from ground sesame seeds. Look for it in natural-foods stores and some supermarkets.
1 other carbohydrate, 1 fat