Roasted Grapes
Roasting isn't just for turkey. Roasting fruit, in this case grapes, brings out its inherent sweetness.
Ingredients
Directions
Tips
Cut Down on Dishes: A rimmed baking sheet is great for everything from roasting to catching accidental drips and spills. For effortless cleanup and to keep your baking sheets in tip-top shape, line them with a layer of foil before each use.
Nutrition Facts
Per Serving:
113 calories; total fat 2.4g 4% DV; saturated fat 0.6g; cholesterol 2mg 1% DV; sodium 94mg 4% DV; potassium 289mg 8% DV; carbohydrates 22.7g 7% DV; fiber 1g 4% DV; sugar 20g; protein 2.4g 5% DV; exchange other carbs 2; vitamin a iu 91IU; vitamin c 4mg; folate 6mcg; calcium 68mg; ironmg; magnesium 13mg; thiaminmg.
Exchanges:
1 1/2 fruit, 1/2 fat
