Curry-Roasted Shrimp with Oranges
Source: EatingWell Magazine, Fall 2004
Make Ahead Tip: Refrigerate for up to 4 days. Reheat before serving.
Note: Madras curry powder is made with a hotter blend of spices than standard curry powder.
Serving Size: 1 1/2 cups
188 calories; protein 23.9g 48% DV; carbohydrates 9.6g 3% DV; dietary fiber 2.2g 9% DV; sugars 5.7g; fat 5.4g 8% DV; saturated fat 1g 5% DV; cholesterol 214.3mg 71% DV; vitamin a iu 458IU 9% DV; vitamin c 30mg 50% DV; folate 33.2mcg 8% DV; calcium 121mg 12% DV; iron 0.7mg 4% DV; magnesium 41.7mg 15% DV; potassium 213.6mg 6% DV; sodium 1258.6mg 50% DV; thiaminmg 4% DV.
1 fruit, 5 lean meat, 1 fat