Crunch taste sensation! Ready in minutes. Definitely a do again.
January 30, 2010
By: EatingWell User
This salad is so simple and delicious, not to mention affordable. I make the whole thing in my Cuisinart, from shredding the carrots, to chopping the dill and scallions, to mixing the vinaigrette. Can't wait to try it on some tuna melts as recommended.