Top fennel slices with shaved Parmesan for a tasty treat. Source: EatingWell Magazine, Fall 2004

Mariana Velasquez
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Ingredients

Directions

  • Drizzle fennel slices with oil. Top with Parmesan cheese and pepper.

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Nutrition Facts

25 calories; 1.7 g total fat; 0.5 g saturated fat; 1 mg cholesterol; 40 mg sodium. 94 mg potassium; 1.7 g carbohydrates; 0.7 g fiber; 1 g sugar; 0.9 g protein; 225 IU vitamin a iu; 3 mg vitamin c; 6 mcg folate; 32 mg calcium; 5 mg magnesium;

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