Tarragon Tartar Sauce
EatingWell's version of the classic, this can accompany just about any sautéed, broiled or grilled fish.
Source: EatingWell Magazine, Summer 2003
Gallery
Recipe Summary
Nutrition Profile:
Ingredients
Directions
Tips
Make Ahead Tip: The sauce will keep, covered, in the refrigerator for up to 4 days.
Nutrition Facts
Serving Size: 1 tablespoon
Per Serving:
20 calories; protein 0.4g 1% DV; carbohydrates 2.3g 1% DV; exchange other carbs; dietary fiber 0.1g; sugars 1g; fat 1.1g 2% DV; saturated fat 0.2g 1% DV; cholesterol 1.6mg 1% DV; vitamin a iu 48.9IU 1% DV; vitamin c 0.7mg 1% DV; folate 1.9mcg 1% DV; calcium 15.3mg 2% DV; iron 0.1mg; magnesium 1.9mg 1% DV; potassium 23.2mg 1% DV; sodium 81.1mg 3% DV; thiaminmg 1% DV.
Exchanges:
Per tablespoon: free food
