Citrus-Cumin Splash

Citrus-Cumin Splash

0 Reviews
From: EatingWell Magazine Summer 2002

Bursting with big, bold flavors of sweet orange, tangy lime and warm spices, this dressing tastes terrific splashed over spinach, bean or grain salads. It also spruces up salads containing grilled poultry and fresh fruit, such as peaches and grapes.

Ingredients 16 servings

for serving adjustment
Serving size has been adjusted!
Original recipe yields 16 servings
Nutrition per serving may change if servings are adjusted.
  • 1/2 cup orange juice
  • 3 tablespoons lime juice
  • 2 tablespoons flaxseed oil, (see Ingredient note) or extra-virgin olive oil
  • 1 clove garlic, crushed
  • 3/4 teaspoon ground cumin
  • 1/2 teaspoon ground coriander
  • 1/4 teaspoon salt
  • Freshly ground pepper, to taste


  • Active

  • Ready In

  1. Combine all ingredients in a blender; blend until smooth.
  • Ingredient Note: Flaxseed oil, pressed from flaxseeds, is a valued as a source of omega-3 fatty acids. It is highly perishable, so store in the refrigerator and use as soon as possible. Available at natural-foods stores.

Nutrition information

  • Serving size: 1 tablespoon
  • Per serving: 20 calories; 2 g fat(0 g sat); 0 g fiber; 1 g carbohydrates; 0 g protein; 3 mcg folate; 0 mg cholesterol; 1 g sugars; 17 IU vitamin A; 5 mg vitamin C; 3 mg calcium; 0 mg iron; 37 mg sodium; 20 mg potassium
  • Carbohydrate Servings: 0
  • Exchanges: Free Food

Reviews 0