Recipe Image

Cranberry-Orange Sauce with Walnuts

  • 5 m
  • 5 m
Ruth Cousineau
“No time to make homemade cranberry sauce? No problem—just stir crunchy walnuts and a touch of orange zest into canned cranberry sauce and serve alongside your holiday turkey.”

Ingredients

    • 1 16-ounce can whole-berry cranberry sauce
    • ¼ cup chopped walnuts
    • 1 tablespoon freshly grated orange zest

Directions

  • 1 Stir together cranberry sauce, walnuts and orange zest.
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