No time to make homemade cranberry sauce? No problem--just stir crunchy walnuts and a touch of orange zest into canned cranberry sauce and serve alongside your holiday turkey.

Ruth Cousineau
Source: EatingWell Magazine, November/December 1998
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Stir together cranberry sauce, walnuts and orange zest.

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Nutrition Facts

26.4 calories; protein 0.1g; carbohydrates 5.4g 2% DV; exchange other carbs 0.5; dietary fiber 0.3g 1% DV; sugars 3.5g; fat 0.6g 1% DV; saturated fat 0.1g; cholesterolmg; vitamin a iu 1IU; vitamin c 0.3mg 1% DV; folate 0.9mcg; calcium 1.2mg; ironmg; magnesium 1.5mg 1% DV; potassium 4.4mg; sodium 7.1mg; thiaminmg.