Strawberry Sauce

Directions

Instructions Checklist

• Step 1

  Puree strawberries, sugar and lemon juice in a blender. Pass puree through a fine sieve set over a bowl.

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Nutrition Facts

Serving Size: 2 tablespoons

Per Serving:

26 calories; 0.1 g total fat; 66 mg potassium; 6.5 g carbohydrates; 0.9 g fiber; 5 g sugar; 0.3 g protein; 5 IU vitamin a iu; 25 mg vitamin c; 10 mcg folate; 7 mg calcium; 6 mg magnesium;

Exchanges:

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