Instant Peach Frozen Yogurt
Source: EatingWell Magazine, March/April 1999
Make Ahead Tip: Cover and freeze for up to 4 days. Let soften in the refrigerator for about 20 minutes before serving.
111 calories; protein 1.7g 3% DV; carbohydrates 26.9g 9% DV; dietary fiber 1.1g 4% DV; sugars 25.7g; fat 0g; saturated fat 0g; cholesterol 0.4mg; vitamin a iu 217.4IU 4% DV; vitamin c 68.2mg 114% DV; folate 2.5mcg 1% DV; calcium 40.9mg 4% DV; iron 0.2mg 1% DV; magnesium 3.9mg 1% DV; potassium 150.5mg 4% DV; sodium 16mg 1% DV; thiamin 0mg 1% DV.
1/2 fruit, 1 other carbohydrate