While regular hot cocoa is lovely and warming, sometimes something a bit more spirited is in order. Some other tasty additions to hot chocolate: bourbon, creme de menthe, Galliano, creme de cassis, Chambord.
Per serving: 192 calories; 3 g fat(2 g sat); 2 g fiber;
32 g carbohydrates; 7 g protein;
11 mcg folate; 9 mg cholesterol;
27 g sugars; g added sugars; 361 IU vitamin A;
0 mg vitamin C; 242 mg calcium; 1 mg iron;
83 mg sodium; 363 mg potassium
I thought it tasted good and was very easy to make. I prefer a less rich/thick/creamy hot chocolate, though, so I added a little water. I'm sure I'll be making this more often as it gets colder and colder outside!