Vanilla Sugar

Directions

Instructions Checklist

• Step 1

  Split vanilla bean lengthwise, using the tip of a sharp knife. Cut into 2-inch pieces and grind in a blender with the sugar. Pass sugar through a fine sieve.

  Advertisement

Nutrition Facts

Serving Size: 1 teaspoon

Per Serving:

16 calories; carbohydrates 4.2g.

Exchanges:

1/2 other carbohydrate
(Exchange for 2 servings)