Apricot Mustard
A great accompaniment for ham or pork; slather it on a sausage for a treat.
Source: EatingWell Magazine, April 1998
Gallery
Recipe Summary
Nutrition Profile:
Ingredients
Directions
Tips
Make Ahead Tip: The mustard will keep, covered, in the refrigerator for up to 2 weeks.
Nutrition Facts
Serving Size: 1 tablespoon
Per Serving:
44 calories; protein 0.1g; carbohydrates 10.8g; dietary fiber 0.1g; sugars 9.8g; fat 0.2g; saturated fat 0g; cholesterol 0mg; vitamin a iu 0.5IU; vitamin c 0.1mg; folate 0mcg; calcium 1.9mg; iron 0.1mg; magnesium 0.2mg; potassium 6.3mg; sodium 46.2mg; thiamin 0mg.
Exchanges:
1/2 fruit