Source: EatingWell Magazine, March 1998
Make Ahead Tip: Cover and refrigerate for up to 2 days.
Serving Size: 1 tablespoon
38.9 calories; protein 0.6g 1% DV; carbohydrates 6.8g 2% DV; exchange other carbs 0.5; dietary fiber 0.1g; sugars 6.5g; fat 1.2g 2% DV; saturated fat 0.7g 3% DV; cholesterol 10.3mg 3% DV; vitamin a iu 41.3IU 1% DV; vitamin c 2.9mg 5% DV; folate 2.5mcg 1% DV; calcium 2.5mg; iron 0.1mg; magnesium 1mg; potassium 15.1mg; sodium 7.8mg; thiaminmg.
1/2 other carbohydrate