Strawberries & Cream
Set a sieve over a bowl and line with cheesecloth or paper towels. Spoon in yogurt. Refrigerate for 1/2 hour.Advertisement
Meanwhile, toss strawberries with sugar. Let stand at room temperature until juicy, 20 to 30 minutes.
Beat whipping cream with confectioners' sugar until soft peaks form. Fold in the drained yogurt. Serve, passing the strawberries and cream separately.
1 other carbohydrate