By: EatingWell User
My new favourite sugar cookie recipe
I have tried several sugar cookie recipes- healthy and not- looking for the right texture. I usually end up with a mix from the store. I hate that. I love to bake from scratch. My son always asks for blue sugar cookies. So I tried these thinking that if I'm going to make crappy sugar cookies, they might as well be healthier. Surprise, surprise! They were the best I've ever made. Not dry, but soft and chewy. I didn't have cake flour, so subbed all purpose, and added some blue food coloring. Maybe I slightly over shot the vanilla, but the dough was so moist, I didn't bother rolling it out. I just dropped the dough on the cookie sheet and flattened it out. They came out perfect, and I can't wait to make them again.
Pros: soft, delicious, easy