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Garlic and fresh herbs star in this creamy yogurt-based dressing. Dip fresh vegetables in it for a quick snack. Source: EatingWell Magazine, September 1997

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine yogurt, milk, lemon juice, honey, oil, oregano and garlic in a small bowl. Season with salt and pepper to taste.

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Nutrition Facts

13 calories; 0.4 g total fat; 0.1 g saturated fat; 106 mg sodium. 34 mg potassium; 1.6 g carbohydrates; 0.1 g fiber; 1 g sugar; 0.7 g protein; 7 IU vitamin a iu; 1 mg vitamin c; 2 mcg folate; 25 mg calcium; 3 mg magnesium;

Reviews

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