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Garlic and fresh herbs star in this creamy yogurt-based dressing. Dip fresh vegetables in it for a quick snack. Source: EatingWell Magazine, September 1997

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Ingredients

Directions

  • Combine yogurt, milk, lemon juice, honey, oil, oregano and garlic in a small bowl. Season with salt and pepper to taste.

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Nutrition Facts

13 calories; 0.4 g total fat; 106 mg sodium. 1.6 g carbohydrates; 0.7 g protein; Full Nutrition

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