Chewy Molasses Cookies
Source: EatingWell Magazine, September 1997
Make Ahead Tip: Prepare through Step 1; cover and refrigerate overning. Store baked cookies in an airtight container at room temperatue for up to 4 days or freeze for longer storage.
119.9 calories; protein 1.3g 3% DV; carbohydrates 23.5g 8% DV; exchange other carbs 1.5; dietary fiber 0.5g 2% DV; sugars 15g; fat 2.5g 4% DV; saturated fat 0.2g 1% DV; cholesterolmg; vitamin a iu 1.9IU; vitamin cmg; folate 30.5mcg 8% DV; calcium 11.1mg 1% DV; iron 0.7mg 4% DV; magnesium 11mg 4% DV; potassium 69.1mg 2% DV; sodium 158.1mg 6% DV; thiamin 0.1mg 8% DV.
1 1/2 other carbohydrate, 1/2 fat