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Strawberry Vinaigrette
Strawberry Vinaigrette
0 Reviews
From the EatingWell Kitchen
Toss arugula, strawberry slices and shaved Parmesan with this light vinaigrette for a lovely summertime salad.
- By: Ruth Cousineau EatingWell Recipe Contributor
Ingredients 5 servings
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Original recipe yields 5 servings
Nutrition per serving may change if servings are adjusted.
- 3 tablespoons strawberry vinegar
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon orange juice
- Salt & freshly ground pepper, to taste
Preparation
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Active
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Ready In
- Whisk or shake together vinegar, oil and orange juice. Season with salt and pepper to taste.
- Serving size: 1 tablespoon
- Per serving: 54 calories; 5 g fat(1 g sat); 0 g fiber; 1 g carbohydrates; 0 g protein; 2 mcg folate; 0 mg cholesterol; 1 g sugars; 7 IU vitamin A; 4 mg vitamin C; 2 mg calcium; 0 mg iron; 55 mg sodium; 14 mg potassium
- Carbohydrate Servings: 0
- Exchanges: 1 fat
