Strawberries with Sour Cream & Brown Sugar

Strawberries with Sour Cream & Brown Sugar

1 Review
From: EatingWell Magazine, May/June 1997

Dessert doesn't get any simpler than strawberries dipped in sour cream and brown sugar!

Ingredients 24 servings

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Original recipe yields 24 servings
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  • 2 pints strawberries
  • ½ cup reduced-fat sour cream
  • ½ cup light brown sugar


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  1. Arrange strawberries on a serving platter. Place sour cream and brown sugar in separate small bowls. To eat, dip a berry into sour cream and then into sugar.

Nutrition information

  • Per serving: 29 calories; 1 g fat(0 g sat); 0 g fiber; 6 g carbohydrates; 0 g protein; 6 mcg folate; 2 mg cholesterol; 5 g sugars; 21 IU vitamin A; 14 mg vitamin C; 9 mg calcium; 0 mg iron; 5 mg sodium; 43 mg potassium
  • Nutrition Bonus: Vitamin C (23% daily value)
  • Carbohydrate Servings: ½
  • Exchanges: ½ other carbohydrate

Reviews 1

November 25, 2011
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By: EatingWell User
Re: Just for fun
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