A touch of vinegar adds just enough acidity to balance summer-sweet strawberries.

Ruth Cousineau
Source: EatingWell Magazine, May/June 1997


Ingredient Checklist


Instructions Checklist
  • Place strawberries in a bowl and toss with sugar to taste. Sprinkle with vinegar to taste. Let stand for 20 minutes before serving.


Nutrition Facts

37.7 calories; protein 0.5g 1% DV; carbohydrates 9.4g 3% DV; exchange other carbs 0.5; dietary fiber 1.4g 6% DV; sugars 7.3g; fat 0.2g; saturated fatg; cholesterolmg; vitamin a iu 8.6IU; vitamin c 42.3mg 71% DV; folate 17.3mcg 4% DV; calcium 11.6mg 1% DV; iron 0.3mg 2% DV; magnesium 9.4mg 3% DV; potassium 123.6mg 4% DV; sodium 0.8mg; thiaminmg 2% DV.

Reviews (1)

Read More Reviews
1 Ratings
  • 5 star values: 0
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
I love the calories low amount most of all. anything tart or spicy is #1 w/me. Easy prep and quick fixing is also great. The fact that it is diabetic friendly and dessert tasty is right on target. ARTRYE Read More