French Toast Pudding with Winter Fruits
Crisp French toast tops a fragrant compote of apples, pears and prunes for a great breakfast treat or comforting dessert.
Source: EatingWell Magazine, November/December 1996
Gallery
Ingredients
Directions
Nutrition Facts
Per Serving:
228 calories; protein 6.1g; carbohydrates 48.8g; dietary fiber 4.2g; sugars 22g; fat 2.2g; saturated fat 0.7g; cholesterol 48mg; vitamin a iu 704.9IU; vitamin c 6.3mg; folate 40.4mcg; calcium 129.5mg; iron 1.6mg; magnesium 29mg; potassium 421.2mg; sodium 123mg; thiamin 0.1mg.
Exchanges:
1 1/2 starch, 1 1/2 fruit, 1/2 fat