Greens & Gorgonzola Pizza
Stir up the dough the day before and keep it in a bag in the fridge. You can bake the pizza several hours before the party and reheat it at 350 for 10 to 15 minutes.
Source: EatingWell Magazine, November/December 1996
Gallery
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
114 calories; protein 3.7g; carbohydrates 19g; dietary fiber 1.4g; sugars 1.5g; fat 2.6g; saturated fat 0.8g; cholesterol 2.8mg; vitamin a iu 547.3IU; vitamin c 3.2mg; folate 101.2mcg; calcium 36.8mg; iron 1.3mg; magnesium 13.2mg; potassium 114mg; sodium 313mg; thiamin 0.3mg.
Exchanges:
1 starch, 1/2 fat