Saffron Mayonnaise

Name: Saffron Mayonnaise
Total time: 10 min
Ingredients: ¼ teaspoon saffron threads; 1 teaspoon warm white wine; ½ cup reduced-fat mayonnaise; Pinch of cayenne pepper

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Serve this saffron-infused mayonnaise with steamed asparagus or mussels or grilled seafood kebabs. Source: EatingWell Magazine, July/August 1996

Patsy Jamieson

Ingredients

¼ teaspoon saffron threads
1 teaspoon warm white wine
½ cup reduced-fat mayonnaise
Pinch of cayenne pepper

Directions

Step 1

Crumble saffron threads into wine; let steep a few minutes before adding to mayonnaise. Season with cayenne.

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Nutrition Facts

Serving Size: 1 tablespoon

Per Serving:

26 calories; 2 g total fat; 0.5 g saturated fat; 130 mg sodium. 1 mg potassium; 2 g carbohydrates; 1 g sugar; 6 IU vitamin a iu;

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Saffron Mayonnaise

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