Recipe Image

Raspberry Vinegar Dressing

  • 10 m
  • 10 m
EatingWell Test Kitchen
“Tangy raspberry vinegar is balanced by a touch of honey in this crowd-pleasing dressing.”


    • 3 tablespoons raspberry vinegar
    • 1 tablespoon honey
    • 2 tablespoons extra-virgin olive oil
    • Salt & freshly ground pepper, to taste


  • 1 Whisk vinegar and honey in a small bowl until blended. Whisking continuously, slowly add oil. Season with salt and pepper. (Alternatively, combine ingredients in a small jar, secure the lid and shake.)
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