Tangy horseradish flavors this smoked salmon cream cheese. Serve it spread on rice crackers for an impromptu cocktail party snack.

EatingWell Test Kitchen
Source: EatingWell Magazine, March/April 1996

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Recipe Summary

total:
10 mins
Servings:
8
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Blend cream cheese, smoked salmon, chives (or scallions), horseradish and pepper in a small bowl.

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Nutrition Facts

62 calories; protein 2.9g 6% DV; carbohydrates 2.5g 1% DV; exchange other carbs; dietary fiber 0.1g; sugars 1.8g; fat 4.5g 7% DV; saturated fat 2.6g 13% DV; cholesterol 16.1mg 5% DV; vitamin a iu 176.3IU 4% DV; vitamin c 0.5mg 1% DV; folate 6.6mcg 2% DV; calcium 43.7mg 4% DV; iron 0.1mg 1% DV; magnesium 3.5mg 1% DV; potassium 81.4mg 2% DV; sodium 130.9mg 5% DV; thiaminmg 1% DV.