Fresh pineapple, mango, lime juice and zest combine in this tropical sundae topping. If you have the time, toast shredded coconut to sprinkle on top. Source: EatingWell Magazine, September/October 1995

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine pineapple, mango, brown sugar, lime zest and lime juice in a small bowl. Stir until the sugar dissolves. Serve over frozen yogurt, garnished with mint sprigs if desired.

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Nutrition Facts

73 calories; 0.2 g total fat; 3 mg sodium. 130 mg potassium; 18.9 g carbohydrates; 1.3 g fiber; 16 g sugar; 0.6 g protein; 473 IU vitamin a iu; 37 mg vitamin c; 26 mcg folate; 17 mg calcium; 10 mg magnesium;