Japanese rice-wine vinegar is preferred for its delicate flavor. Serve with spring rolls or tossed in a grain and vegetable salad.

EatingWell Test Kitchen
Source: EatingWell Magazine, July/August 1995


Ingredient Checklist


Instructions Checklist
  • Shake together all the ingredients in a screw-top jar until the sugar has dissolved.



Make Ahead Tip: Cover and refrigerate for up to 1 day.

Nutrition Facts

13.4 calories; proteing; carbohydrates 3.7g 1% DV; exchange other carbs; dietary fiberg; sugars 2.8g; fatg; saturated fatg; cholesterolmg; vitamin a iu 0.4IU; vitamin c 0.2mg; folatemcg; calcium 1.4mg; ironmg; magnesium 0.3mg; potassium 4mg; sodium 144.1mg 6% DV; thiaminmg.