Garlic Mashed Potatoes
Source: EatingWell Magazine, Holiday Issue 1995
To make ahead: To keep the potatoes warm until serving time, set the pan or serving bowl in a larger pan of barely simmering water and place a piece of parchment or wax paper over the surface of the potatoes.
135 calories; protein 3g 6% DV; carbohydrates 29.8g 10% DV; exchange other carbs 2; dietary fiber 2.6g 11% DV; sugars 1.3g; fat 0.8g 1% DV; saturated fat 0.4g 2% DV; cholesterol 2mg 1% DV; vitamin a iu 23.4IU 1% DV; vitamin c 11.6mg 19% DV; folate 14mcg 4% DV; calcium 22.5mg 2% DV; iron 0.5mg 3% DV; magnesium 30mg 11% DV; potassium 502.4mg 14% DV; sodium 445.9mg 18% DV; thiamin 0.2mg 15% DV.
2 1/2 starch