Spiced molasses cookies are perfect to serve with coffee or tea.

EatingWell Test Kitchen
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Ingredients

Directions

  • Preheat oven to 350 degrees F. Line baking sheets with parchment paper or coat with cooking spray.

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  • Whisk together molasses, yogurt, sugar and oil in a large bowl until smooth. Stir together flour, cinnamon, ginger, baking soda, mace, cloves and salt in a medium bowl. Stir the dry ingredients into the wet ingredients with a wooden spoon, mixing just until blended.

  • Drop the dough by tablespoonfuls onto the prepared baking sheets, spacing cookies about 1 1/2 inches apart. Bake until browned, 15 to 20 minutes. Transfer cookies to a rack and let cool.

Nutrition Facts

75 calories; 0.9 g total fat; 57 mg sodium. 15.8 g carbohydrates; 1.1 g protein; Full Nutrition

Reviews (1)

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1 Ratings
  • 5 star values: 0
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  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0
Rating: 3 stars
07/01/2012
Soft and Full of Flavor Great ginger- molasses flavor. Soft and chewy. Very satisfying taste. Hard to tell they are healthy! Pros: Curbs sweet tooth and is zero sat. Fat Cons: A bit sticky getting them off the cookie sheet. Read More