Tahini, also called sesame butter, adds richness to this creamy dressing. Its nutty flavor will enliven a composed salad of blanched vegetables or Chinese cabbage. Source: EatingWell Magazine, July/August 1992

EatingWell Test Kitchen


Ingredient Checklist


Instructions Checklist
  • Whisk together all ingredients in a small bowl until well blended. (Alternatively, combine all ingredients in a jar, secure lid and shake until blended.)



People with celiac disease or gluten-sensitivity should use soy sauces that are labeled "gluten-free," as soy sauce may contain wheat or other gluten-containing sweeteners and flavors.

Nutrition Facts

47 calories; 3 g total fat; 0.4 g saturated fat; 70 mg sodium. 42 mg potassium; 4.6 g carbohydrates; 0.3 g fiber; 3 g sugar; 1.1 g protein; 13 IU vitamin a iu; 4 mg vitamin c; 7 mcg folate; 9 mg calcium; 7 mg magnesium;

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Rating: 4 stars
Delicious dressing for spinach salad Very easy to put together. I used 1 tsp. of honey instead of a tbsp. of sugar because I am trying to cut my sugar intake down. But it still tastes great. Used frozen ginger and garlic cubes from Trader Joe's to really cut down the prep/mess. A little goes a long way. Dressing is on the thin side. Pros: A little goes a long way Cons: Uses sugar Read More