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Our healthy recipes with bacon are delicious salads, pasta dishes, casseroles and side dishes that get a punch of flavor from the addition of bacon. When developing recipes in the EatingWell Test Kitchen, we use bacon sparingly to add flavor to recipes without greatly increasing the saturated fat content. (One medium strip of bacon has 43 calories and 1.1 grams of saturated fat.) For a healthier recipe with bacon, try our Cobb Egg Salad or BLT Salad for a lighter bacon recipe you can feel good about eating.
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[8] http://www.eatingwell.com/recipes_menus/recipe_slideshows/healthy_pork_tenderloin_recipes
[9] http://www.eatingwell.com/recipes_menus/recipe_slideshows/pulled_pork_recipes_pulled_chicken_recipes
[10] http://www.eatingwell.com/recipes_menus/recipe_slideshows/healthy_pork_chop_recipes
[11] http://www.eatingwell.com/recipes_menus/recipe_slideshows/3_ground_beef_recipes
[12] http://www.eatingwell.com/healthy_cooking/healthy_cooking_101_basics_and_techniques/the_bacon_calculator_how_many_slices_of_bacon_does_your_dinner_equal