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20 minute dinner recipes

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Tofu Mayonnaise


From EatingWell:  Summer 2003

This tangy tofu-based mayonnaise is vegan.

About 1 cup | Active Time: 10 minutes | Total Time: 10 minutes



  1. Place tofu, oil, lemon juice, mustard, sugar, and salt and pepper to taste in a food processor or blender and process until smooth.


Per tablespoon : 27 Calories; 2 g Fat; 0 g Sat; 1 g Mono; 0 mg Cholesterol; 1 g Carbohydrates; 1 g Protein; 0 g Fiber; 28 mg Sodium; 1 mg Potassium

Exchanges: 1/2 fat