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20 minute dinner recipes

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Clam Salsa


From EatingWell:  July/August 1996

Canned clams stirred into prepared salsa is the perfect appetizer for unexpected company. Serve with tortilla chips or baked pita crisps.

About 2 cups | Active Time: 10 minutes | Total Time: 10 minutes



  1. Combine clams, salsa, parsley and lime juice in a small bowl.


Per tablespoon : 13 Calories; 0 g Fat; 0 g Sat; 0 g Mono; 7 mg Cholesterol; 1 g Carbohydrates; 2 g Protein; 0 g Fiber; 142 mg Sodium; 50 mg Potassium

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