Nothing looks more handsome than a bowl of jewel-bright fruits: glistening red berries, burnished plums, blueberries with their dusky bloom. This combination is exceptionally tasty, particularly when the plums have an edge of tartness. Sweeter fruits can be substituted; chunks of nectarines, cherries and gooseberries go together delightfully, as do cantaloupe, blackberries and kiwis.
6 servings | Active Time: 10 minutes | Total Time: 10 minutes
Per serving : 138 Calories; 1 g Fat; 0 g Sat; 0 g Mono; 2 mg Cholesterol; 32 g Carbohydrates; 3 g Protein; 5 g Fiber; 31 mg Sodium; 377 mg Potassium
2 Carbohydrate Serving
Exchanges: 1 1/2 fruit