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20 minute dinner recipes

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Fat-Free Tomato-Herb Dressing


From EatingWell:  July/August 1992, March/April 1991

This fat-free tomato-herb dressing is fitting for a catch-all tossed salad of crisp lettuce, cucumbers, carrots, peppers and tomatoes.

About 1 cup | Active Time: 10 minutes | Total Time: 10 minutes



  1. Whisk together juice, vinegar, parsley, chives (or scallions), garlic, salt, savory (or oregano), sugar, cayenne and pepper in a bowl until well blended. (Alternatively, combine all ingredients in a jar, secure lid and shake until blended.) Remove the garlic clove before serving.


Per tablespoon : 6 Calories; 0 g Fat; 0 g Sat; 0 g Mono; 0 mg Cholesterol; 1 g Carbohydrates; 0 g Protein; 0 g Fiber; 162 mg Sodium; 49 mg Potassium

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