Balsamic-Spiked Strawberries
http://www.eatingwell.com/recipes/balsamic_spiked_strawberries.html
From EatingWell: May/June 1997, The EatingWell Diet (2007), EatingWell Serves Two, The Essential EatingWell Cookbook (2004)A touch of balsamic vinegar and sugar enlivens fresh strawberries.
4 servings | Active Time: 10 minutes | Total Time: 10 minutes
Ingredients
- 1 pint strawberries
- 1-2 tablespoons sugar
- 2-3 teaspoons balsamic vinegar
Preparation
- Wash and dry strawberries. Hull and slice berries, place in a bowl and toss with sugar to taste. Sprinkle with vinegar to taste. Let stand for 20 minutes.
Nutrition
Per serving : 37 Calories; 0 g Fat; 0 g Sat; 0 g Mono; 0 mg Cholesterol; 9 g Carbohydrates; 0 g Protein; 1 g Fiber; 1 mg Sodium; 112 mg Potassium
1/2 Carbohydrate Serving
Exchanges: 1/2 fruit