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20 minute dinner recipes

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Compote of Red & Green Grapes


Tossed with fresh orange zest and juice, fresh grapes make a delicious dessert. Serve with amaretti cookies to soak up the juices.

4 servings | Active Time: 10 minutes | Total Time: 40 minutes



  1. Slice red and green grapes in half lengthwise and place in a medium serving bowl. Add orange zest and juice, sugar and vinegar and stir to dissolve sugar. Refrigerate until serving time, about 30 minutes.


Per serving : 98 Calories; 0 g Fat; 0 g Sat; 0 g Mono; 0 mg Cholesterol; 26 g Carbohydrates; 1 g Protein; 1 g Fiber; 3 mg Sodium; 249 mg Potassium

2 Carbohydrate Serving

Exchanges: 1 fruit, 1 other carbohydrate