Spiced Coffee with Cognac

http://www.eatingwell.com/recipes/spiced_coffee_with_cognac.html

Infused with cloves, cinnamon and citrus, this Cognac-spiked coffee is perfect for winter entertaining.

4 servings | Active Time: 10 minutes | Total Time: 20 minutes

Ingredients

• 4 cups freshly brewed coffee
• 4 teaspoons dark brown sugar
• 3 whole cloves
• 1 cinnamon stick, broken in half
• 2 3-inch strips orange zest
• 2 3-inch strips lemon zest
• 4 ounces Cognac, or to taste

Preparation

1. Add brown sugar, cloves, cinnamon stick, orange zest and lemon zest to coffee. Let steep over coffee warmer or in a thermos for 10 minutes. Pour through a strainer into cups. Add Cognac to taste.

Nutrition

Per serving : 79 Calories; 0 g Fat; 0 g Sat; 0 g Mono; 0 mg Cholesterol; 3 g Carbohydrates; 0 g Protein; 0 g Fiber; 6 mg Sodium; 127 mg Potassium

Exchanges: n/a