Sesame-Ginger Dressing

http://www.eatingwell.com/recipes/sesame_ginger_dressing.html

From EatingWell:  July/August 1996

Mix this zippy dressing with shredded napa cabbage for an Asian slaw, use it to dress a chicken or pasta salad or dip in cucumber slices.

About 1/2 cup | Active Time: 10 minutes | Total Time: 10 minutes

Ingredients

• 1 clove garlic
• 1/2 cup reduced-fat mayonnaise
• 1 tablespoon minced fresh ginger
• 1 tablespoon chopped scallions
• 1 1/2 teaspoons rice wine vinegar
• 1 teaspoon soy sauce
• 1 teaspoon sesame oil
• 1/2 teaspoon Dijon mustard
• 1/2 teaspoon honey

Preparation

1. Mash the garlic clove and rub the inside of a small bowl with it; discard. Add mayonnaise to the bowl along with ginger, scallions, vinegar, soy sauce, sesame oil, mustard and honey; stir to blend.

Nutrition

Per tablespoon : 54 Calories; 5 g Fat; 1 g Sat; 1 g Mono; 4 mg Cholesterol; 3 g Carbohydrates; 0 g Protein; 0 g Fiber; 128 mg Sodium; 8 mg Potassium

Exchanges: 1 fat