Raspberry Sorbet with Sliced Kiwis (Printer-Friendly Version) | Eating Well
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Raspberry Sorbet with Sliced Kiwis

http://www.eatingwell.com/recipes/raspberry_sorbet_with_sliced_kiwis.html

From EatingWell:  The EatingWell Healthy in a Hurry Cookbook (2006)

Fresh kiwi slices and toasted coconut turns raspberry sorbet into a special and colorful dessert.

4 servings | Active Time: 10 minutes | Total Time: 10 minutes

Ingredients

Preparation

  1. Peel and thinly slice the kiwis. Top each scoop of sorbet with kiwi slices and coconut.

Nutrition

Per serving : 157 Calories; 1 g Fat; 1 g Sat; 0 g Mono; 0 mg Cholesterol; 37 g Carbohydrates; 1 g Protein; 3 g Fiber; 2 mg Sodium; 131 mg Potassium

2 1/2 Carbohydrate Serving

Exchanges: 2 other carbohydrate, 1/2 fruit

Tips & Notes