Tarragon Mayonnaise

http://www.eatingwell.com/recipes/tarragon_mayonnaise.html

From EatingWell:  October 1998

Serve with steamed broccoli and potatoes.

About 1/2 cup | Active Time: 10 minutes | Total Time: 10 minutes

Ingredients

• 3 tablespoons nonfat plain yogurt
• 2 tablespoons reduced-fat mayonnaise
• 1 tablespoon finely chopped shallot
• 1 tablespoon finely chopped fresh tarragon, or 1 teaspoon dried
• 3/4 teaspoon Dijon mustard
• Salt & freshly ground black pepper, to taste

Preparation

1. Combine all ingredients in a small bowl until blended.

Nutrition

Per tablespoon : 17 Calories; 1 g Fat; 0 g Sat; 0 g Mono; 1 mg Cholesterol; 1 g Carbohydrates; 0 g Protein; 0 g Fiber; 81 mg Sodium; 10 mg Potassium

Exchanges: none