SPECIAL OFFER - Limited Time Only!

(The ad below will not display on your printed page)

20 minute dinner recipes

Print Now

Seasoned Couscous with Lemon & Mint


From EatingWell:  May/June 1995

Golden grains of couscous readily absorb the flavors of lemon, onion, herbs and spice.

4 servings | Active Time: 10 minutes | Total Time: 15 minutes



  1. Bring water to a boil in a saucepan; stir in remaining ingredients and remove pan from the heat. Cover and let sit for 5 minutes. Transfer to a serving dish, fluffing the couscous with a fork.


Per serving : 228 Calories; 1 g Fat; 0 g Sat; 0 g Mono; 0 mg Cholesterol; 47 g Carbohydrates; 8 g Protein; 4 g Fiber; 620 mg Sodium; 168 mg Potassium

3 Carbohydrate Serving

Exchanges: 3 starch