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20 minute dinner recipes

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Plum-Raspberry Ice


This prettily colored ice has a pleasant tartness and is a breeze to make.

4 servings | Active Time: 20 minutes | Total Time: 50 minutes



  1. Place all ingredients in a blender or food processor and puree until smooth. Freeze in an ice cream maker following manufacturer’s instructions.


Per serving : 82 Calories; 0 g Fat; 0 g Sat; 0 g Mono; 0 mg Cholesterol; 17 g Carbohydrates; 1 g Protein; 0 g Fiber; 11 mg Sodium; 72 mg Potassium

1 Carbohydrate Serving

Exchanges: 1 fruit