SPECIAL OFFER - Limited Time Only!
(The ad below will not display on your printed page)
Lemon-Basil Vinaigrette Corn Topper
Summer corn gets even better with a squeeze of tangy lemon and a sprinkle of fresh basil.
Enough for 4 medium ears
Active Time: 10 minutes |
Total Time: 10 minutes
- 1 tablespoon lemon juice
- 2 teaspoons extra-virgin olive oil
- 2 teaspoons minced fresh basil
- Salt & freshly ground pepper, to taste
- Whisk lemon juice, oil and basil in a small bowl. Season with salt and pepper. Brush over hot corn.
Per serving :
2 g Fat;
0 g Sat;
2 g Mono;
0 mg Cholesterol;
0 g Carbohydrates;
0 g Protein;
0 g Fiber;
73 mg Sodium;
7 mg Potassium
0 Carbohydrate Serving
Exchanges: 1/2 fat